grass fed/grain finished beef

Sugarloaf Ranch is committed to providing our customers with only the highest quality beef available in the Central Valley. Our Black Angus cattle are raised right here in the heart of the Sierra Nevada Mountains and are 100% organic, grass-fed, and grain-finished. We meticulously quality check our cattle daily to ensure that our beef finishes at no less than prime/choice. Our policies and procedures are carefully crafted to ensure that every aspect of our beef, from marbling to lean weight, meets our exacting standards.